TEHNOICE-RUS LLC is an Russian company with over 20 years of experience in the ice-cream market specialising in the equipment and technology for ice-cream productions.
TEHNOICE-RUS LLC staff with deep industry knowledge and based on experience, innovation and joint performance, by creating long-term commercial relationships. Our key objective is to provide our customers with real efficient solutions, reducing downtime and delivering constant improvements, and we trust that our personalised service sets us apart from the competition.
We offering completed solutions and services for ice-cream productions, step by step:
- Our suggestions based on really working solutions, as well consultancy service to develop working business with our customer as a team.
- We then install the equipment according to the client's required to produce ice-cream.
- Finally we do startup the equipment for production all the required ice-cream and we ensure that the whole processes run efficiently, offering ongoing technical support via our after-sales service, and technical support maintenance.
TEHNOICE-RUS LLC is the exclusive representative of the Italian companies on the Russian market.
- TEKNOICE S.r.l. is one of the largest Italian manufacturers of systems to produce semi-industrial and industrial equipment for ice-cream. Over 35 years' experience in the ice cream sector and know-how, creativity and technical innovation research on the global ice-cream market. TEKNOICE S.r.l. producing all kind of the equipment for ice-cream production: from pasteurisation to filling, freezers, extrusion and hardening ice cream.
- LAIeF S.r.l. activity started in 1980. One of the best producer high quality ice-cream equipment from the small artisanal cream stick machinery up to the biggest one. Linear and rotary stick machine, cake and sandwich lines. Since that, we are now successfully exporting our production in more than 80 country all around the world.
- PACKINT S.r.l. has been working in the food industry since 1992 . Packint is specialised in technology for the production of chocolate and compound applied to the confectionery, bakery and ice-cream industry. We provide in collaboration with the best partners in the ice-cream and confectionery world, technology and knowledge to guarantee the very best solutions in quality and price, providing recipes and know-how.